The perfect place to try and fall in love with Portuguese cuisine. The menu consists of petiscos (the Portuguese name given to tapas) and main courses designed to be shared so that diners can taste a wide variety of flavours and recipes in a single meal. The chef, Jose Avillez, cleverly combines local cuisine with small touches from his travels around the world. As a result, the menu honours the country’s traditional recipes while offering a unique feel that distinguishes Cantinho do Avillez from all the other traditional restaurants in the city.